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ENERGY STAR Program Requirements for Commercial Fryers Version 3.0

Policy Details

ENERGY STAR Program Requirements for Commercial Fryers Version 3.0
Source
Products that meet the definition of a Commercial Open Deep-Fat Fryer that are countertop; floor type; or drop-in designe are eligible for ENERGY STAR certification under this specification; with the exception of Fryers with vats measuring less than 12 inches wide or greater tan 24 inches wide.
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United States of America*
Voluntary
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Entered into force , Adopted & Revised
Adopted
Revised
Updated by CLASP
ENERGY STAR
ASTM Standard F1361-07 (2013); ASTM Standard F2144-09

Fuel Types

Electricity

Related Topics

Energy Efficiency

Products Covered

Fryers

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